Carbon Thermodynamics
An understanding
of the thermodynamic relationships in the inorganic carbon system is important
in evaluating the mechanisms controlling the distribution of CO2 in
the oceans. The CO2 system in the oceans can be characterized by
measuring at least two of the experimentally determined parameters
- pH
- Total Alkalinity (TALK)
- Total inorganic carbon dioxide (TCO2)
- Fugacity of CO2 (fCO2),
providing that constants are
available for the other acid/base species in seawater (Millero, 1995). Reliable
dissociation constants of carbonic acid are needed to calculate the components
of the CO2 system from these measurements. The stoichiometric dissociation of carbonic acid in seawater are
given by
K
1 = [H
+] [HCO
3-]/[CO
2]
(1)
K2
= [H+] [CO32-]/[HCO3-] (2)
where the brackets are used to
denote the concentration in µmol/kg of seawater and the proton
concentration is on the seawater scale, [H+]SWS = [H+]F
{1 + [SO42-]T/KHSO4
+ [F-]T /KHF} (KHSO4 and KHF are
the dissociation constants for HSO4- and HF, respectively
and the subscripts F and T represent the concentration of the free and total
proton).
The
stoichiometric dissociation constants pK1 and pK2 for
carbonic acid have been determined by a number of scientists (Mehrbach et al.,
1973; Hansson, 1973; Goyet and Poisson, 1989; Roy et al., 1993). The measurements by Mehrbach et al. (1973)
were made on real seawater; while the other studies were made in artificial
seawater. The more measurements of
Goyet and Poisson (1989) and Roy et al. (1993) were in reasonable agreement and
thus were combined by Millero (1995).
At room temperatures the values of pK1 and pK2
determined in real seawater are 0.01 and 0.04 respectively, higher than the
measurements made in artificial seawater.
The examination of the internal consistency of laboratory (Lee et al.,
1996; Lueker et al., 2000) and field (Wanninkhof et al., 1999; Lee et al; 2000)
measurements of fCO2, TCO2 and TALK have indicated that the
constants of Mehrbach et al. (1973) are more reliable than those of other
scientists. The calculation of fCO2
from an input of TALK and TCO2 and calculations of other parameters
from an input of fCO2 and TALK or TCO2 require reliable
values of pK2 pK1 (or K1/K2). Thus, the field measurements suggest that
the values pK2 - pK1 from Mehrbach et al. (1973) are more
reliable than other laboratory studies.
More recently (Millero et al., 2002) the high precision CO2
field measurements made as part of the WOCE and JGOFS programs in the Atlantic,
Indian, Southern and Pacific oceans for surface waters (-1.6 to 38oC)
yield values of pK2 and pK2 - pK1 in good
agreement (within
0.005) with the results of Mehrbach et al. (1973). The calculated deep water measurements of pK1 and pK2
at 4 and 20oC are also in agreement (within 0.01) with all the
constants determined in laboratory studies.
These studies confirm the earlier internal consistency tests and
indicate that the measured values of pK1 and pK2 of
Mehrbach et al. (1973) on real seawater are more reliable than the values
determined for artificial seawater. It
also indicates that the large differences of pK2 - pK1
(0.05 at 20oC) in real and artificial seawater determined by
different investigators are mainly due to differences in pK2. The values of pK2 - pK1
determined from the laboratory measurements of Lee et al. (1996) and Lueker et
al. (2000) at low fCO2 agree with the field-derived data.
The values of pK2
- pK1 determined in these laboratory studies and the recent field
measurements decrease as the fCO2 or TCO2 increases. This effect is largely related to changes in
the pK2 as a function of fCO2 or TCO2. One can account for these effects using the
empirical relationship:
pK2TCO2
= pK2 -
1.6 x 10-4 (TCO2 - 2050)
which is valid at TCO
2 > 2050 µmol/kg.
At present the cause of this effect is unknown.
It may be related to interactions of CO
32-
with B(OH)
3 or the presence of organic acids in seawater.
The cause of the decrease in pK
2
at high
fCO
2 is presently unknown.
Further studies are needed to elucidate the chemical interactions
responsible for this effect.
Recently Mojica
Prieto and Millero (2002) have determined the values of (pK1 + pK2)
for carbonic acid in seawater as a function of temperature (0 to 45oC)
and salinity (5 to 42). Their measurements were in good agreement (0.005) with
the results of Mehrbach et al. (1973).
The pK1 in seawater were also determined in this study from
at a few temperatures (15 to 45oC).
The results are in better agreement (0.01) with the results of Mehrbach
et al. between 20 to 30oC than other scientists. The measurement of Mojica Prieto
and Millero (2002) and Mehrbach et al. have been combined to yield s = 0.0056:
pK
1 = -43.6977 -0.0129037 S + 1.364 x 10
-4 S
2 + 2885.378/T + 7.045159 ln T
and s = 0.010:
pK2 = -452.0940 + 13.142162 S - 8.101 x 10-4 S2 + 21263.61/ T +
68.483143 ln T + (-581.4428 S + 0.259601 S2 ) / T -1.967035 S ln T
These studies indicate that the
values of K1 (SW) > K1 (ASW) by ~0.01 and K2
(SW) < K2 (ASW) by ~0.04 near 25oC. Measurements of pK1 + pK2
and pK1 in artificial seawater with and without boric acid show the
same trends, indicating that the effect is due to interactions of boric acid
with HCO3- and CO32-. Further studies are needed to elucidate
these interactions.
References
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and J. P. Riley. 1979. The estimation
of acid dissociation constants in seawater from potentiometric titrations with
strong base. I. The ion product of
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A. Poisson. 1989. New determination of
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Hansson, I.
1973. A new set of acidity constants
for carbonic acid and boric acid in seawater.
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and D. M. Campbell. 1996. The
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